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Organic Tomato Sauce with Oregano

Pulp and chunks of organically grown plum tomatoes are boiled in stainless steel vats and combined with carefully selected ingredients: onions, garlic, apple vinegar, salt, oregano, capers and spices. The end product gives you a healthy note of the valley’s scent. Treat your taste buds to an invigorating burst of tomato flavor from the heart of our valley!

 

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Organic Wild Capers

Caparis spinosa or capers it is a wild variety growing spontaneously in rocky soils of the valley. During June the crop is collected washed with clear water and then pickled in apple vinegar water and salt.

 

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Plain Fleur de Sel

It is a flake salt formed once a year in the traditional salteries of North Lebanon, by the end of summer. Only the superior layer is taken, it has fine crystallization and very rich in minerals including iodine. It has a complex taste delivering flavor directly to taste buds. A pure Fleur de sel has the reputation to taste like the ocean.

 

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Pomegranate Juice

Real concentration of sun and earth. Our organic pomegranate juice is naturally rich in anti-oxidants, very tonic in summer time, for serving add ice cubes. It’s juice rich in flavor and fibers. No sugar was added neither preservatives.

 

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Pomegranate Molasses

Locally ripped red juicy pomegranates are harvested on the last summer days from organic gardens along the Mediterranean coast. Pomegranates are pressed and the juice is traditionally reduced to form this deep ruby-colored molasses. We are proud to bring back this real typical thrill to your table.

 

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Qawarma

Qawarma is a traditional Lebanese pantry made from minced lamb meat. Our locally bred Awassi sheep graze freely in the wild oak forests of Adonis Valley feeding mainly on acorns. The villagers cook and preserve the minced meat in its own fat, pour it hot in glass jars and then store it in a cool place for the winter.

 

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Raw Black Forest Honey

The crown of our production; Every spring and summer our bees run the wild fields of the valley and come back with essence of: Oak trees, Oregano, Thymus, Sage and at least 10 other unique medicinal plants, the result is a black dense honey with a soft taste. It is an organic honey with geographical indication unconventionally rich in minerals, enzymes, fructose, pollen… It is considered as Raw honey since it’s neither filtered nor heated. This honey is collected once a year during August.

We owe our airborne bees the gratitude for inspiring and leading us towards this Organic activity and our current Adonis Valley Organic Product Line.

 

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Sour Grape Concentrate

This delicious authentic recipe is used to be produced by Mont Lebanon villagers from un matured grapes due to scarcity of lemon in this area, it has a sour lemony taste.

 

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Spring Honey

This tasty honey is harvested by the end of May, where our bees collects the nectar of orange flowers along with the essence of many spring flowers on the Lebanese coastal area. Its rich in energy and has a strong taste.

 

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Tahini Organic Sesame Paste

It’s a typical Lebanese tahini but made from certified organic sesame grains, it authentic and does not contain any chemical additives.

 

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